Coupes de glace soft vanille avec nappages caramel et chocolat

A high-angle, eye-level close-up shot features two translucent, fluted plastic cups filled with soft-serve vanilla ice cream, set against a solid, vibrant orange background. The cup on the left is prominently displayed, featuring swirling ribbons of rich, golden-brown caramel sauce drizzled along the inner walls and topped with a generous sprinkle of roasted peanuts. The ice cream has a smooth, creamy texture with distinct swirls rising to a peaked crest. To its right, a second cup is partially visible, containing vanilla ice cream accented with streaks of dark chocolate sauce and green-hued garnishes or toppings. The lighting is bright and even, casting soft shadows beneath the cups, highlighting the glossy sheen of the caramel and the velvety texture of the ice cream. The composition is clean and minimalist, emphasizing the appetizing colors and textures of the desserts. The overall atmosphere is commercial, fresh, and inviting, reminiscent of high-quality food photography for a dessert menu or promotional advertisement.